HOW TO COOK THE PERFECT... | Paul Shum Butchers

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Proud to be award-winning: CCA Champion Butchers:

Midlands Region 2023 and 2024

#RuralOscars

shop@butchersofyoxall.co.uk

01543 898400

Woodmill Farm, Yoxall DE13 8PG

OUR RECIPE ARCHIVE

how to cook the perfect...

We all have our favourite ways of cooking traditional cuts of meat.

Here are a few hints and tips that might help or inspire you!

Roast pork

Roast pork

How to roast pork, offering a balance of succulent meat and crunchy crackling.

Beef joint

Beef joint

How to roast the perfect beef joint, with seasonings and side dish ideas.

Shoulder of lamb

Shoulder of lamb

How to slow cook the perfect shoulder of lamb.

Roast chicken

Roast chicken

How to prepare and cook your roast chicken, achieving a golden, crispy skin.

Burger

Burger

How to cook a perfectly juicy burger, along with ideas for seasoning and toppings.

Fillet steak

Fillet steak

How to season, seare, and rest your meat for the perfect fillet steak.

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